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Image by Augustine Wong

THE SELECTION

CRUDITÉ

Langoustine

4,5

Sicilian Red Shrimp

4,5

Chioggia Oyster

Aged in the inland waters of Ca' Roman Island

5

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Tuna Tartare

With Burrata and Truffle Shavings

26

Red Tuna Tartare

200g

20

Raw Seafood Selection

Langoustines, Local Sea Bass Carpaccio, Red Shrimp, Local Mantis Shrimp, Chioggia Oyster

38

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Image by Augustine Wong

STARTERS

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Parmigiana Tart

With Swordfish and Burrata

15

Salt Cod

Creamed with Polenta

15

Duo of "Saor"

Shrimp and Sardines "in Saore"

16

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Octopus Tentacles on a Smooth Potato Velvet

With Smoked Ricotta Flakes

16

Flavors of Chioggia

Whipped salt cod, sweet and sour sardines, mantis shrimp, scampi, prawn cocktail, dentex pâté, and tuna sphere

25

Local Scallops with Black Truffle

28

Local Scallops

18

Baby Squid

On Potato Cream

16

Mussel Stew

12

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Image by Augustine Wong

FIRST COURSES

Fish pasticcio

With Scallops, Tiger Prawns, and Smooth Clams

19

Two-Flavor Potato Gnocchi

With Scallops and Tiger Prawns

18

Spaghetti with Clams

"Lupini Clams"

18

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Seafood Carbonara

20

Seafood Spaghetti "allo Scoglio"

With Squid, Mantis Shrimp, King Prawns, Mussels, Clams, and Langoustines

(minimum two people)

25 per person

Spaghetti with Clams, Bottarga, and Lime

22

Risotto of the Day

(minimum two people)

20 per person

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MAIN COURSES

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Dishes may vary based on the catch of the day

Tuna Tagliata

24

Squid or Cuttlefish

Grilled

20

Mixed Grilled Seafood

Scallop, Squid, Sole, Langoustine, and Tiger Prawn

26

"Del Capitello" Mixed Fried Seafood

Squid, Sardines, King Prawns, Soles, and Crispy Vegetables

22

Grilled Eel

25

Baked Sea Bass

With Potatoes or Vegetables

26

Se

20

25

Catch of the Day "Incovercià" 

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Image by Augustine Wong

MEAT

SIDE DISHES

Roast Potatoes

6

French Fries

28

Baked Radicchio

6

Mixed Salad

6

Sautéed Vegetables

6

Meat pasticcio

16

Penne with Tomato Sauce

10

Penne with Vegetables

15

Grilled Ribeye Steak

Approx. 400g

24

Breaded Cutlet with Chips (French Fries)

15

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Image by Augustine Wong

DESSERTS

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Tiramisù

7

Chocolate Salami

7

7

Pistachio Cheesecake

Torta della Nonna

7

Bissiòle (Traditional Biscuits)

5

Non-Alcoholic Lemon Sorbet

Lactose-Free

4

Lemon Sorbet

With addition of: Licorice, Limoncello, Vodka, or Agricanto

6

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OPENING HOURS

12:00 - 14:30 | 19.00 - 22:30

Closed on Wednesdays

ADDRESS

Fondamenta Canal Lombardo 1294, 30015 Chioggia (VE)

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